Nutrition report ready
Bella Maria, Traditional Spanish Torta, Extra Virgin Olive Oil
Nutri-Score D NOVA 3
View detailsBella Maria, Traditional Spanish Torta, Extra Virgin Olive Oil
Bella Maria, Traditional Spanish Torta, Extra Virgin Olive Oil by Russell Mccall's Inc. provides 467 kcal per 100 g, with 20 g of sugars and 6.7 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Pastries category. Contains: gluten, sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 torta (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 467 kcal | 140 kcal | 388 +20% | |
| Total fat | 16.7 g | 5 g | 6% | 17.8 −7% |
| Saturated fat | 3.3 g | 1 g | 5% | 7.5 −55% |
| Carbohydrates | 73.3 g | 22 g | 8% | 51 +44% |
| Total sugars | 20 g | 6 g | 25.8 −23% | |
| Added sugars | 6.3 g | 1.9 g | 4% | 19.4 −68% |
| Dietary fiber | 0 g | 0 g | 0% | 2.3 −100% |
| Protein | 6.7 g | 2 g | 4% | 5.7 +18% |
| Salt | 0.8 g | 0.2 g | 0.6 +30% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4260 Pastries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour, extra virgin olive oil (25%), water, sugar, aniseed, salt, sesame seeds, natural anise essence.
- Allergens
- GlutenSesame seeds
Product details
- Serving size
- 1 torta (30 g)
- Sold in
- United States
- Barcode
- 0820581048471
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bella Maria, Traditional Spanish Torta, Extra Virgin Olive Oil?
Bella Maria, Traditional Spanish Torta, Extra Virgin Olive Oil contains 467 kcal per 100 g and about 140 kcal per serving (1 torta (30 g)).
How much sugar is in Bella Maria, Traditional Spanish Torta, Extra Virgin Olive Oil?
Bella Maria, Traditional Spanish Torta, Extra Virgin Olive Oil has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Bella Maria, Traditional Spanish Torta, Extra Virgin Olive Oil healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Bella Maria, Traditional Spanish Torta, Extra Virgin Olive Oil contain?
According to the label data it contains: Gluten, Sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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