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Belgian Butter Waffle Crisps
Belgian Butter Waffle Crisps by Benton's provides 500 kcal per 100 g, with 40 g of sugars and 6.7 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 3.88oz pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 cookies (30 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 500 kcal | 150 kcal | |
| Total fat | 26.7 g | 8 g | 10% |
| Saturated fat | 16.7 g | 5 g | 25% |
| Carbohydrates | 63.3 g | 19 g | 7% |
| Total sugars | 40 g | 12 g | |
| Added sugars | 40 g | 12 g | 24% |
| Dietary fiber | 3.3 g | 1 g | 4% |
| Protein | 6.7 g | 2 g | 4% |
| Salt | 0.5 g | 0.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
WHEAT FLOUR, DARK CHOCOLATE (CHOCOLATE LIQUOR, SUGAR, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA FLAVOR), SUGAR, BUTTER (MILK), EGGS, ARTIFICIAL FLAVOR, AMMONIUM CARBONATES, SALT, WHEAT STARCH.
- Allergens
- EggsGlutenMilkSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 3.88oz
- Serving size
- 3 cookies (30 g)
- Sold in
- United States
- Barcode
- 4061462789069
Prices reported by shoppers
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Frequently asked questions
How many calories are in Belgian Butter Waffle Crisps?
Belgian Butter Waffle Crisps contains 500 kcal per 100 g and about 150 kcal per serving (3 cookies (30 g)).
How much sugar is in Belgian Butter Waffle Crisps?
Belgian Butter Waffle Crisps has 40 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Belgian Butter Waffle Crisps healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Belgian Butter Waffle Crisps vegan?
Based on its ingredient list, it is not vegan.
What allergens does Belgian Butter Waffle Crisps contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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