Nutrition report ready
Beef Short Ribs With Duchess Potatoes & Vegetables
Nutri-Score A NOVA 4
View detailsBeef Short Ribs With Duchess Potatoes & Vegetables
Beef Short Ribs With Duchess Potatoes & Vegetables by Publix provides 42 kcal per 100 g, with 0.4 g of sugars and 2.9 g of protein. That is 91% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category and comes in a 280 g pack. Contains: beef.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 10 onz (280 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 42 kcal | 118 kcal | 187 −77% | |
| Total fat | 1.8 g | 5 g | 6% | 8.2 −78% |
| Saturated fat | 0.6 g | 1.8 g | 9% | 2.9 −78% |
| Carbohydrates | 3.6 g | 10 g | 4% | 20.1 −82% |
| Total sugars | 0.4 g | 1.1 g | 4.4 −91% | |
| Dietary fiber | 0.3 g | 0.7 g | 3% | 1.7 −85% |
| Protein | 2.9 g | 8.2 g | 16% | 7.9 −63% |
| Salt | 0 g | 0 g | 1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9794 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
FULLY COOKED BEEF SHORT RIBS (BEEF, WATER, DEHYDRATED BEEF MARINADE [FOOD STARCH (TAPIOCA AND RICE}, DEHYDRATED BEEF STOCK, SALT, CARRAGEENAN, GARLIC POWDER, ONION POWDER, XANTHAN GUM, SPICE, SPICE EXTRACT], VINEGAR, SEA SALT, BLACK PEPPER), DUCHESS POTAT
- Allergens
- Beef
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 280 g
- Serving size
- 10 onz (280 g)
- Sold in
- United States
- Barcode
- 0041415634619
Prices reported by shoppers
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Frequently asked questions
How many calories are in Beef Short Ribs With Duchess Potatoes & Vegetables?
Beef Short Ribs With Duchess Potatoes & Vegetables contains 42 kcal per 100 g and about 118 kcal per serving (10 onz (280 g)).
How much sugar is in Beef Short Ribs With Duchess Potatoes & Vegetables?
Beef Short Ribs With Duchess Potatoes & Vegetables has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Beef Short Ribs With Duchess Potatoes & Vegetables healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Beef Short Ribs With Duchess Potatoes & Vegetables vegan?
Based on its ingredient list, it is not vegan.
What allergens does Beef Short Ribs With Duchess Potatoes & Vegetables contain?
According to the label data it contains: Beef. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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