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Basmati Naturreis
Basmati Naturreis by Edeka Bio provides 350 kcal per 100 g, with 0.9 g of sugars and 9.5 g of protein. That is 120% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Basmati rices category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 350 kcal | 306 +14% |
| Total fat | 2.5 g | 1.3 +87% |
| Saturated fat | 0.9 g | 0.3 +210% |
| Carbohydrates | 71 g | 65.6 +8% |
| Total sugars | 0.9 g | 0.4 +120% |
| Added sugars | 0 g | 0 −100% |
| Protein | 9.5 g | 7.1 +35% |
| Salt | 0 g | 0.1 −85% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1146 Basmati rices products on Foodmetria.
Compared with other basmati rices
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Bio Basmati Naturreis aus kontrolliert ökologischer Landwirtschaft DURCHSCHNITTLICHE NÄHRWERTE pro 100g % RM* pro 100g Brennwert kJ/kcal 1484/350 18% 25 Fett 4% davon: - gesättigte Fettsäuren Wiederverschließbar Hier öffnen 0,9 g 5% Kohlenhydrate 71,0 g 27% davon: - Zucker 0,9 g 1% Eiweiß 9,59 12% Salz 0,02 g <1% Referenzmenge für einen durchschnittlichen Erwachsenen (8400 kJ/2000 kcal) Der Salzgehalt ist ausschließlich auf die Anwesenheit natürlich vorkommen den Natriums zurückzuführen. EDEKA KUNDEN - UND ERNÄHRUNGSSERVICE: 0800 333 5311
Product details
- Quantity
- 500 g
- Labels & certifications
- NutriscoreNutriscore Grade B
- Sold in
- Germany
- Barcode
- 4311501130353
Prices reported by shoppers
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Frequently asked questions
How many calories are in Basmati Naturreis?
Basmati Naturreis contains 350 kcal per 100 g.
How much sugar is in Basmati Naturreis?
Basmati Naturreis has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Basmati Naturreis healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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