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Base per pizza senza glutine
Base per pizza senza glutine by Veramore provides 284 kcal per 100 g, with 6.4 g of sugars and 1.7 g of protein. That is 127% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizza pastry base category and comes in a 260 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 260 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 284 kcal | 738 kcal | 291 | |
| Total fat | 6.1 g | 15.9 g | 20% | 3.7 +65% |
| Saturated fat | 0.9 g | 2.3 g | 12% | 0.7 +38% |
| Carbohydrates | 55.6 g | 144.6 g | 53% | 54.2 |
| Total sugars | 6.4 g | 16.6 g | 2.8 +127% | |
| Added sugars | 2.2 g | 5.7 g | 11% | 0.2 +835% |
| Dietary fiber | 4.8 g | 12.5 g | 45% | 3.3 +44% |
| Protein | 1.7 g | 4.4 g | 9% | 9.5 −82% |
| Salt | 2.2 g | 5.7 g | 1.2 +77% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 42 Pizza pastry base products on Foodmetria.
Compared with other pizza pastry base
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Amido di frumento deglutinato, olio extravergine d'oliva, latte scremato in polvere delattosato, acqua, amido di mais, zucchero, glucosio fermentato, sale, fibra di semi di psyllium, lievito di birra, fibre di cicoria, estratto di malto d'orzo deglutinato, addensanti (gomma di guar, idrossipropilmetilcellulosa), farina di riso, farina di mais, aroma. Può contenere tracce di uova, soia, frutta a guscio.
- Allergens
- Milk
- May contain traces
- EggsNutsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 260 g
- Serving size
- 260 g
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 8052740992352
Prices reported by shoppers
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Frequently asked questions
How many calories are in Base per pizza senza glutine?
Base per pizza senza glutine contains 284 kcal per 100 g and about 738 kcal per serving (260 g).
How much sugar is in Base per pizza senza glutine?
Base per pizza senza glutine has 6.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Base per pizza senza glutine healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Base per pizza senza glutine vegan?
Based on its ingredient list, it is not vegan.
What allergens does Base per pizza senza glutine contain?
According to the label data it contains: Milk. It may also contain traces of eggs, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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