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Banana brown sugar ice cream with a buttered rum caramel swirl

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Coolhaus product.

Nutri-Score D NOVA 4

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Banana brown sugar ice cream with a buttered rum caramel swirl

by Coolhaus in Frozen desserts Barcode 0851916003070
Poor nutritional quality
Ultra-processed food

Banana brown sugar ice cream with a buttered rum caramel swirl by Coolhaus provides 183 kcal per 100 g, with 22.5 g of sugars and 2.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk.

Nutrient levels per 100 g

Fat
8.3 g · Moderate
Saturated fat
5 g · Moderate
Sugars
22.5 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 120 g (120 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 183 kcal 220 kcal 214 −14%
Total fat 8.3 g 10 g 13% 10 −17%
Saturated fat 5 g 6 g 30% 6.2 −19%
Carbohydrates 24.2 g 29 g 11% 28.4 −15%
Total sugars 22.5 g 27 g 21.6
Added sugarsUSDA 4.2 g 5 g 10% 16.7 −75%
Dietary fiber 0.8 g 1 g 4% 1 −16%
Protein 2.5 g 3 g 6% 3.4 −26%
Salt 0.1 g 0.1 g 0.2 −50%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10950 Frozen desserts products on Foodmetria.

Added sugars from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sodium
44 mg sodium per 100 g (EU: no more than 120 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other frozen desserts

Calories lower 31%
Sugars higher 46%
Salt lower 24%
Saturated fat lower 35%
Protein top 73%
Fiber top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milk, cream, organic cane sugar, nonfat milk, banana puree, organic brown sugar, non-gmo caramel (sugar, water, sweetened condensed whole milk, non-gmo organic tapioca starch, butter, salt and pectin), rum, sea salt, guar gum, carob bean gum, acacia gum.

Palm oil freeNot vegan
Allergens
Milk

Additives 4

E412 - Guar gum
Emulsifier
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
120 g (120 g)
Sold in
United States
Barcode
0851916003070

Prices reported by shoppers

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Frequently asked questions

How many calories are in Banana brown sugar ice cream with a buttered rum caramel swirl?

Banana brown sugar ice cream with a buttered rum caramel swirl contains 183 kcal per 100 g and about 220 kcal per serving (120 g (120 g)).

How much sugar is in Banana brown sugar ice cream with a buttered rum caramel swirl?

Banana brown sugar ice cream with a buttered rum caramel swirl has 22.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Banana brown sugar ice cream with a buttered rum caramel swirl healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Banana brown sugar ice cream with a buttered rum caramel swirl vegan?

Based on its ingredient list, it is not vegan.

What allergens does Banana brown sugar ice cream with a buttered rum caramel swirl contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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