Baklavas

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Baklavas

in Pastries Barcode 5200102951384
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Baklavas provides 410 kcal per 100 g, with 37.5 g of sugars and 5.7 g of protein. That is 45% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Pastries category. Contains: gluten.

Nutrient levels per 100 g

Fat
11.1 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
37.5 g · High
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 410 kcal 388 +6%
Total fat 11.1 g 17.8 −38%
Saturated fat 2.5 g 7.5 −66%
Carbohydrates 69.2 g 51 +36%
Total sugars 37.5 g 25.8 +45%
Dietary fiber 2.3 g 2.3
Protein 5.7 g 5.7
Salt 1.6 g 0.6 +148%

Category average across 4262 Pastries products on Foodmetria.

Compared with other pastries

Calories higher 37%
Sugars higher 14%
Salt higher 3%
Saturated fat lower 16%
Protein top 39%
Fiber top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

Allergens
Gluten

Product details

Sold in
France
Barcode
5200102951384

Prices reported by shoppers

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Frequently asked questions

How many calories are in Baklavas?

Baklavas contains 410 kcal per 100 g.

How much sugar is in Baklavas?

Baklavas has 37.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Baklavas healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Baklavas contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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