Baking Powder

by Clabber Girl 22 oz in Baking powder Barcode 0019900003318
Bad nutritional quality
Processed food

Baking Powder by Clabber Girl provides 0 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Baking powder category and comes in a 22 oz pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
25 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 0 kcal 50 −100%
Total fat 0 g 0.1 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 0 g 11.2 −100%
Total sugars 0 g 0 −100%
Protein 0 g 0.7 −100%
Salt 25 g 25

Category average across 15 Baking powder products on Foodmetria.

Compared with other baking powder

Calories lower 1%
Sugars lower 1%
Salt lower 30%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate

Palm oil freeVeganVegetarian

Additives 5

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
22 oz
Sold in
United States
Barcode
0019900003318

Prices reported by shoppers

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Frequently asked questions

How many calories are in Baking Powder?

Baking Powder contains 0 kcal per 100 g.

How much sugar is in Baking Powder?

Baking Powder has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Baking Powder healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Baking Powder vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated May 28, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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