Category
Baking powder
15 Baking powder products average 50 kcal, 0 g of sugars and 0.7 g of protein per 100 g. 20% of graded products rate Nutri-Score A or B. 38% are ultra-processed (NOVA 4).
Lowest in sugar: Baking powder double acting (0 g per 100 g)
a NOVA 4 Royal Baking Powder 450G
0
kcal
0
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
e NOVA 3 Baking powder double acting
0
kcal
0
Fat g
0
Sugar g
25
Salt g
per 100 g · 0 g protein
NOVA 3 Baking Powder
Nutrition data not available
b NOVA 3 Grain-Free Baking Powder
0
kcal
0
Fat g
0
Sugar g
0.4
Salt g
per 100 g · 0 g protein
e NOVA 4 Baking powder
105
kcal
0.4
Fat g
0.1
Sugar g
39.1
Salt g
per 100 g · 2.7 g protein
e NOVA 4 Baking Powder
159
kcal
0.4
Fat g
0
Sugar g
44.3
Salt g
per 100 g · 2.5 g protein
e NOVA 3 Baking Powder
0
kcal
0
Fat g
0
Sugar g
20.8
Salt g
per 100 g · 0 g protein
e NOVA 3 Baking Powder
0
kcal
0
Fat g
0
Sugar g
25
Salt g
per 100 g · 0 g protein
NOVA 4 Baking Powder
0
kcal
0
Fat g
0
Sugar g
—
Salt
per 100 g · 0 g protein
e Baking powder
87
kcal
0.1
Fat g
0
Sugar g
25
Salt g
per 100 g · 0.1 g protein
NOVA 3 Double Acting Baking Powder
Nutrition data not available
e NOVA 3 Kraft Calumet Baking powder
0
kcal
0
Fat g
0
Sugar g
25
Salt g
per 100 g · 0 g protein
e Baking powder for fluffy muffins
194
kcal
0.7
Fat g
0.1
Sugar g
44.9
Salt g
per 100 g · 2.4 g protein
NOVA 4 Baking Powder
Nutrition data not available
NOVA 3 Baking Powder
Nutrition data not available