Baked Beans

by K-Classic 420g in Canned common beans Barcode 4063367156885
Very good nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Baked Beans by K-Classic provides 96 kcal per 100 g, with 3.2 g of sugars and 5.1 g of protein. That is 42% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned common beans category and comes in a 420g pack.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.2 g · Low
Sugars
3.2 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 96 kcal 93
Total fat 1 g 0.7 +34%
Saturated fat 0.2 g 0.1 +128%
Carbohydrates 14 g 15.7 −11%
Total sugars 3.2 g 2.3 +42%
Added sugars 1.8 g 1 +78%
Dietary fiber 5.3 g 4.9 +8%
Protein 5.1 g 5.4 −6%
Salt 0.8 g 0.6 +26%

Category average across 2595 Canned common beans products on Foodmetria.

Compared with other canned common beans

Calories higher 32%
Sugars higher 18%
Salt higher 32%
Saturated fat higher 11%
Protein top 58%
Fiber top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Weiße Bohnen (57%), Tomatenpuree (279) Wasser, Zucker, modifizierte Maisstärke, Speisesalz, Paprikaextrakt, Zwiebelpulver, Gewürzextrakte.

Palm oil free

Product details

Quantity
420g
Labels & certifications
NutriscoreNutriscore Grade A
Sold in
Germany
Barcode
4063367156885

Prices reported by shoppers

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Frequently asked questions

How many calories are in Baked Beans?

Baked Beans contains 96 kcal per 100 g.

How much sugar is in Baked Beans?

Baked Beans has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Baked Beans healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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