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Baguette précuite au four à pierre
Baguette précuite
Baguette précuite au four à pierre by AUCHAN provides 245 kcal per 100 g, with 2.8 g of sugars and 7.4 g of protein. That is 48% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen breads category and comes in a 0.25 kg pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 50 g (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 245 kcal | 123 kcal | 279 −12% | |
| Total fat | 1 g | 0.5 g | 1% | 7.6 −87% |
| Saturated fat | 0.3 g | 0.2 g | 1% | 2.2 −86% |
| Carbohydrates | 50 g | 25 g | 9% | 43.4 +15% |
| Total sugars | 2.8 g | 1.4 g | 5.4 −48% | |
| Added sugars | 0 g | 0 g | 0% | 2.8 −100% |
| Dietary fiber | 2.8 g | 1.4 g | 5% | 3.7 −24% |
| Protein | 7.4 g | 3.7 g | 7% | 8.7 −15% |
| Salt | 1.2 g | 0.6 g | 1.1 +9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 91 Frozen breads products on Foodmetria.
Compared with other frozen breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farinede BLÉ, eau, levain de BLÉ, levure, alcool éthylique, sel, gluten de BLÉ,farine de BLÉ malté, levure désactivée, farine d'ORGE malté, extrait de maltd'ORGE, antioxydant : acide ascorbique. Traces éventuelles de lait et graines de sésame.
- Allergens
- Gluten
- May contain traces
- MilkSesame seeds
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 0.25 kg
- Serving size
- 50 g (50 g)
- Labels & certifications
- NutriscoreMade in FranceNutriscore Grade BTriman
- Sold in
- France, world
- Barcode
- 3596710389537
Prices reported by shoppers
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Frequently asked questions
How many calories are in Baguette précuite au four à pierre?
Baguette précuite au four à pierre contains 245 kcal per 100 g and about 123 kcal per serving (50 g (50 g)).
How much sugar is in Baguette précuite au four à pierre?
Baguette précuite au four à pierre has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Baguette précuite au four à pierre healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Baguette précuite au four à pierre contain?
According to the label data it contains: Gluten. It may also contain traces of milk, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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