Bacon milder Frühstücksspeck

by Gut drei Eichen 150g in Bacon Barcode 7461093839695
Bad nutritional quality
Processed food

Bacon milder Frühstücksspeck by Gut drei Eichen provides 289 kcal per 100 g, with 0 g of sugars and 16 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Bacon category and comes in a 150g pack.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
11 g · High
Sugars
0 g · Low
Salt
2.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 289 kcal 309 −6%
Total fat 25 g 24.5
Saturated fat 11 g 9.3 +18%
Carbohydrates 0 g 1.3 −100%
Total sugars 0 g 0.7 −100%
Added sugars 0 g 1 −100%
Protein 16 g 20.7 −23%
Salt 2.7 g 2.9 −7%

Category average across 773 Bacon products on Foodmetria.

Compared with other bacon

Calories lower 41%
Sugars lower 1%
Salt higher 49%
Saturated fat higher 38%
Protein top 69%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Schweinefleisch2, Speisesalz, Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit; Buchenholzrauch. 2QS-Ware

Palm oil free

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
150g
Labels & certifications
NutriscoreNutriscore Grade E
Sold in
Germany
Barcode
7461093839695

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bacon milder Frühstücksspeck?

Bacon milder Frühstücksspeck contains 289 kcal per 100 g.

How much sugar is in Bacon milder Frühstücksspeck?

Bacon milder Frühstücksspeck has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bacon milder Frühstücksspeck healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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