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Authentic Sourdough

by La Jolla Bakery 44 oz in Breads Barcode 0641002011184

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Processed food

Authentic Sourdough by La Jolla Bakery is listed in the Breads category. It is classified as NOVA 3 (processed food). It comes in a 44 oz pack. Contains: gluten.

Nutrient levels per 100 g

Fat

0 g · Low

Saturated fat

0 g · Low

Salt

1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 slice (55 g)

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Total fat	0 g	0 g	0%	5.3 −100%
Saturated fat	0 g	0 g	0%	1 −100%
Carbohydrates	52.7 g	29 g	11%	48.4 +9%
Added sugars	0 g	0 g	0%	2.6 −100%
Dietary fiber	1.8 g	1 g	4%	4.5 −60%
Protein	9.1 g	5 g	10%	9.6 −5%
Salt	1.2 g	0.6 g		1.3 −8%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.

Compared with other breads

Salt

higher 49%

Saturated fat

lower 1%

Protein

top 49%

Fiber

top 81%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

wheat flour (malted barley flour, niacin, iron, thiamin mononitrate, rilloflavin, folic acid, ascorbic acid), water, sour culture, salt, vita , wheat gluten allergens: wheat,

Palm oil free

Allergens: Gluten

Product details

Quantity: 44 oz
Serving size: 1 slice (55 g)
Labels & certifications: No preservatives
Sold in: United States
Barcode: 0641002011184

Prices reported by shoppers

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Frequently asked questions

Is Authentic Sourdough healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Authentic Sourdough contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.