Nutrition report ready

AUCHAN COEURLiégeois Chocolat et Liégeois au café

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this AUCHAN product.

Nutri-Score C NOVA 4

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AUCHAN COEURLiégeois Chocolat et Liégeois au café

by AUCHAN 0.8 kg in Desserts lactes au cafe Barcode 3596710258130

Dessert lacté au chocolat et dessert lacté au café, aromatisé

Average nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

AUCHAN COEURLiégeois Chocolat et Liégeois au café by AUCHAN provides 152 kcal per 100 g, with 16 g of sugars and 3.1 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Desserts lactes au cafe category and comes in a 0.8 kg pack. Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
7.5 g · Moderate
Saturated fat
4.9 g · Moderate
Sugars
16 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 152 kcal 149
Total fat 7.5 g 7.2
Saturated fat 4.9 g 4.6 +7%
Carbohydrates 18 g 17.9
Total sugars 16 g 15.3 +5%
Added sugars 23.6 g 11.2 +111%
Dietary fiber 0.8 g 0.5 +48%
Protein 3.1 g 3.3 −5%
Salt 0.2 g 0.1 +22%

Category average across 134 Desserts lactes au cafe products on Foodmetria.

Compared with other desserts lactes au cafe

Calories higher 32%
Sugars higher 39%
Salt higher 30%
Saturated fat higher 36%
Protein top 44%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Chocolat : LAIT écrémé 61%, crème (LAIT) 21%, sucre 11%, amidon transformé de maïs, chocolat noir 1,7% (pâte de cacao, sucre, cacao maigre en poudre, émulsifiants : lécithines de SOJA et tournesol), chocolat en poudre 1,4% (cacao en poudre, sucre), cacao maigre en poudre 0.4% épaississants : carraghénanes, gomme guar gélatine bovine, émulsifiant : esters lactiques des mono - et diglycérides d'acides gras, protéines de LAIT , sel, arôme naturel de vanille, lactose (LAIT) et minéraux du LAIT. Elaboré à partir de lait origine France. Café : LAIT entier 69%, crème (LAIT) 13%, sucre 11.4%, amidon modifié de maïs, café soluble 0.8%, protéines de LAIT épaississants : carraghénanes, gomme guar gélatine bovine, colorant : caramel ordinaire, émulsifiant : esters lactiques des mono - et diglycérides d'acides gras, arôme naturel, arôme naturel de vanille, LACTOSE et minéraux du LAIT. Elaboré à partir de lait origine France.

May contain palm oilNot vegan
Allergens
MilkSoybeans
May contain traces
Nuts

Additives 7

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
0.8 kg
Labels & certifications
NutriscoreNutriscore Grade C
Sold in
France, world
Barcode
3596710258130

Prices reported by shoppers

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Frequently asked questions

How many calories are in AUCHAN COEURLiégeois Chocolat et Liégeois au café?

AUCHAN COEURLiégeois Chocolat et Liégeois au café contains 152 kcal per 100 g.

How much sugar is in AUCHAN COEURLiégeois Chocolat et Liégeois au café?

AUCHAN COEURLiégeois Chocolat et Liégeois au café has 16 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is AUCHAN COEURLiégeois Chocolat et Liégeois au café healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is AUCHAN COEURLiégeois Chocolat et Liégeois au café vegan?

Based on its ingredient list, it is not vegan.

What allergens does AUCHAN COEURLiégeois Chocolat et Liégeois au café contain?

According to the label data it contains: Milk, Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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