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Arrosto di manzo
Arrosto di manzo
Arrosto di manzo by Dal Salumiere provides 98 kcal per 100 g, with 0.6 g of sugars and 19 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Beef preparations category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 98 kcal | 196 −50% |
| Total fat | 2 g | 12.8 −84% |
| Saturated fat | 1 g | 5.1 −80% |
| Carbohydrates | 0.9 g | 4.1 −78% |
| Total sugars | 0.6 g | 1.2 −52% |
| Added sugars | 1 g | 1.3 −28% |
| Dietary fiber | 0 g | 0.6 −100% |
| Protein | 19 g | 15.9 +19% |
| Salt | 1.9 g | 1.5 +24% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 206 Beef preparations products on Foodmetria.
Compared with other beef preparations
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Carne di bovino, sale, destrosio, aromi naturali, piante aromatiche, antiossidante: ascorbato di sodio; conservante: nitrito di sodio. SENZA GLUTINE. SENZA LATTOSIO.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Labels & certifications
- No glutenNo lactose
- Sold in
- Italy
- Barcode
- 4056489096832
Prices reported by shoppers
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Frequently asked questions
How many calories are in Arrosto di manzo?
Arrosto di manzo contains 98 kcal per 100 g.
How much sugar is in Arrosto di manzo?
Arrosto di manzo has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Arrosto di manzo healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Arrosto di manzo vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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