Aprikosmarmelad

by Jacobs 225 g in Marmalades Barcode 5708709102029
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Aprikosmarmelad by Jacobs provides 199 kcal per 100 g, with 45 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Marmalades category and comes in a 225 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
45 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 199 kcal 207
Total fat 0.5 g 0.4 +18%
Saturated fat 0 g 0.1 −100%
Carbohydrates 48 g 50.1
Total sugars 45 g 46.3
Added sugars 32.1 g 29.6 +9%
Protein 0.5 g 0.6 −19%
Salt 0.1 g 0.1 −64%

Category average across 571 Marmalades products on Foodmetria.

Compared with other marmalades

Calories lower 40%
Sugars lower 37%
Salt higher 26%
Saturated fat lower 1%
Protein top 58%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Aprikoser, socker, glukossirap, vatten, geleringsmedel: pektin, surhetsreglerande medel: citronsyra, konserveringsmedel: kaliumsorbat. Kan innehålla svaveldioxid från torkade aprikoser. Enstaka kärntbitar från aprikoser kan förekomma .Framställd av 40 g frukt

Palm oil free

Additives 3

High overexposure risk
E440a - Pectin
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
225 g
Sold in
Sweden
Barcode
5708709102029

Prices reported by shoppers

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Frequently asked questions

How many calories are in Aprikosmarmelad?

Aprikosmarmelad contains 199 kcal per 100 g.

How much sugar is in Aprikosmarmelad?

Aprikosmarmelad has 45 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Aprikosmarmelad healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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