Apricot jam

by Den Gamle Fabrik 380g in Apricot jams Barcode 5701211012985
Poor nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Apricot jam by Den Gamle Fabrik provides 197 kcal per 100 g, with 44 g of sugars and 0 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Apricot jams category and comes in a 380g pack. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
44 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 15g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 197 kcal 30 kcal 207 −5%
Total fat 0 g 0 g 0% 0.3 −100%
Saturated fat 0 g 0 g 0% 0.1 −100%
Carbohydrates 49.3 g 7.4 g 3% 50.2
Total sugars 44 g 6.6 g 47.1 −7%
Dietary fiber 0 g 0 g 0% 1.2 −100%
Protein 0 g 0 g 0% 0.6 −100%
Salt 0.1 g 0 g 0.1 +29%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1562 Apricot jams products on Foodmetria. Values are for the prepared product.

Compared with other apricot jams

Calories lower 37%
Sugars lower 33%
Salt higher 16%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Aprikos (innehåller svaveldioxid), socker, vatten, syra (citronsyra), förtjockningsmedel (pektin), konserveringsmedel (kaliumsorbat)

Palm oil freeMaybe veganVegetarian
Allergens
Sulphur dioxide and sulphites

Additives 4

High overexposure risk
High overexposure risk
E440a - Pectin
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
380g
Serving size
15g
Sold in
Sweden
Barcode
5701211012985

Prices reported by shoppers

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Frequently asked questions

How many calories are in Apricot jam?

Apricot jam contains 197 kcal per 100 g and about 30 kcal per serving (15g).

How much sugar is in Apricot jam?

Apricot jam has 44 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Apricot jam healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Apricot jam contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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