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Apricot Jam
Apricot Jam by Good Good provides 100 kcal per 100 g, with 5 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 20g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 100 kcal | 20 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 25 g | 5 g | 2% |
| Total sugars | 5 g | 1 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 0 g | 0 g | 0% |
| Salt | 0 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Apricots, water, erythritol, stevia extract, pectin, rowanberry extract, lemon powder, citric acid
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 20g
- Sold in
- United States
- Barcode
- 0810121710647
Prices reported by shoppers
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Frequently asked questions
How many calories are in Apricot Jam?
Apricot Jam contains 100 kcal per 100 g and about 20 kcal per serving (20g).
How much sugar is in Apricot Jam?
Apricot Jam has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Apricot Jam healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated December 16, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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