Nutrition report ready

Applewood smoked bacon pork loin

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 4

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Applewood smoked bacon pork loin

in Meats Barcode 0736490005156

*solution

Poor nutritional quality
Ultra-processed food

Applewood smoked bacon pork loin provides 161 kcal per 100 g, with 1.8 g of sugars and 21.4 g of protein. That is 76% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meats category.

Nutrient levels per 100 g

Fat
7.1 g · Moderate
Saturated fat
2.2 g · Moderate
Sugars
1.8 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4 onz (112 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 161 kcal 180 kcal 205 −21%
Total fat 7.1 g 8 g 10% 12.9 −45%
Saturated fat 2.2 g 2.5 g 13% 4.8 −54%
Carbohydrates 2.7 g 3 g 1% 3.6 −26%
Total sugars 1.8 g 2 g 1 +76%
Dietary fiber 0 g 0 g 0% 1 −100%
Protein 21.4 g 24 g 48% 18.4 +17%
Salt 1.6 g 1.8 g 1.5 +6%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3358 Meats products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein
53% of calories from protein (EU: at least 20% of calories from protein)
Low sugar
1.8 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other meats

Calories lower 39%
Sugars higher 16%
Salt higher 34%
Saturated fat lower 40%
Protein top 22%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

applewood smoked bacon (cured with water, salt, sugar, smoke flavoring, sodium phosphates, sodium nitrate. may also contain sodium ascorbate, sodium erythorbate, flavoring, potassium chloride, dextrose), bacon flavor seasonings (sugar, natural bacon flavor (maltodextrin, autolyzed yeast extract, natural flavor (contains natural smoke flavor), sugar, salt), ground chilies, spices, salt, granulated garlic, granulated onion).

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
4 onz (112 g)
Sold in
United States
Barcode
0736490005156

Prices reported by shoppers

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Frequently asked questions

How many calories are in Applewood smoked bacon pork loin?

Applewood smoked bacon pork loin contains 161 kcal per 100 g and about 180 kcal per serving (4 onz (112 g)).

How much sugar is in Applewood smoked bacon pork loin?

Applewood smoked bacon pork loin has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Applewood smoked bacon pork loin healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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