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Apple pie snaps
Apple pie snaps by Stauffer Biscuit Company provides 393 kcal per 100 g, with 32.1 g of sugars and 3.6 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 cookies (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 393 kcal | 110 kcal | 457 −14% | |
| Total fat | 12.5 g | 3.5 g | 4% | 20.3 −38% |
| Saturated fat | 5.4 g | 1.5 g | 8% | 8.8 −39% |
| Carbohydrates | 67.9 g | 19 g | 7% | 64 +6% |
| Total sugars | 32.1 g | 9 g | 28.5 +12% | |
| Added sugarsUSDA | 32.1 g | 9 g | 18% | 18.5 +73% |
| Protein | 3.6 g | 1 g | 2% | 6.8 −48% |
| Salt | 0.7 g | 0.2 g | 0.7 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23317 Biscuits products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2), folic acid). sugar, palm oil. invert sugar, artificial flavor, cinnamon, molasses, salt, baking soda (for leavening), citric acid, soy lecithin (an emulsifier).
- Allergens
- GlutenSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 4 cookies (28 g)
- Sold in
- United States
- Barcode
- 0072320124568
Prices reported by shoppers
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Frequently asked questions
How many calories are in Apple pie snaps?
Apple pie snaps contains 393 kcal per 100 g and about 110 kcal per serving (4 cookies (28 g)).
How much sugar is in Apple pie snaps?
Apple pie snaps has 32.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Apple pie snaps healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Apple pie snaps contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 2, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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