Appelsin Marmelade

by Lerum as 840 g in Marmalades Barcode 7070841001569
Poor nutritional quality

Appelsin Marmelade by Lerum as provides 207 kcal per 100 g, with 51.4 g of sugars and 0.2 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Marmalades category and comes in a 840 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
51.4 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 spiseskje (35 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 207 kcal 73 kcal 207
Total fat 0 g 0 g 0% 0.4 −100%
Saturated fat 0 g 0 g 0% 0.1 −100%
Carbohydrates 51.4 g 18 g 7% 50.1
Total sugars 51.4 g 18 g 46.3 +11%
Added sugars 0 g 0 g 0% 29.6 −100%
Protein 0.2 g 0.1 g 0% 0.6 −67%
Salt 0 g 0 g 0.1 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 571 Marmalades products on Foodmetria.

Compared with other marmalades

Calories lower 46%
Sugars higher 43%
Salt lower 1%
Saturated fat lower 1%
Protein top 80%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sukker, appelsinjuice og appelsinskal i strimlar 20%, vatn, fortjukkingsmiddel (pektin), surheitsregulerande middel (sitronsyre), konserveringsmiddel (kaliumsorbat), farge (betakaroten). 20 g frukt pr. 100 g.

Product details

Quantity
840 g
Serving size
1 spiseskje (35 g)
Labels & certifications
No gluten
Sold in
Norway
Barcode
7070841001569

Prices reported by shoppers

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Frequently asked questions

How many calories are in Appelsin Marmelade?

Appelsin Marmelade contains 207 kcal per 100 g and about 73 kcal per serving (1 spiseskje (35 g)).

How much sugar is in Appelsin Marmelade?

Appelsin Marmelade has 51.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Appelsin Marmelade healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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