APEROCLASSIC - Tomate Basilic&Romarin

by Hénaff 130g in Salted spreads Barcode 3537580708233
Average nutritional quality
Processed food

APEROCLASSIC - Tomate Basilic&Romarin by Hénaff provides 198 kcal per 100 g, with 6.9 g of sugars and 2.6 g of protein. That is 73% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Salted spreads category and comes in a 130g pack.

Nutrient levels per 100 g

Fat
17 g · Moderate
Saturated fat
2 g · Moderate
Sugars
6.9 g · Moderate
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 198 kcal 249 −21%
Total fat 17 g 21.5 −21%
Saturated fat 2 g 5 −60%
Carbohydrates 6.9 g 7.8 −11%
Total sugars 6.9 g 4 +73%
Added sugars 0.8 g 1.1 −31%
Dietary fiber 6.7 g 2.6 +156%
Protein 2.6 g 5.3 −51%
Salt 1.2 g 1.6 −27%

Category average across 1439 Salted spreads products on Foodmetria.

Compared with other salted spreads

Calories lower 37%
Sugars higher 13%
Salt lower 36%
Saturated fat lower 34%
Protein top 72%
Fiber top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomate (57%), Tomate concentrée (19%), Huile d’olive, Huile de colza, Basilic (1,3%), Sel de mer, Sucre, Romarin (0,3%), Plantes aromatiques, Jus de concentré de citron, Ail

Palm oil freeMaybe veganVegetarian

Product details

Quantity
130g
Labels & certifications
100% naturalOrigine france
Sold in
France
Barcode
3537580708233

Prices reported by shoppers

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Frequently asked questions

How many calories are in APEROCLASSIC - Tomate Basilic&Romarin?

APEROCLASSIC - Tomate Basilic&Romarin contains 198 kcal per 100 g.

How much sugar is in APEROCLASSIC - Tomate Basilic&Romarin?

APEROCLASSIC - Tomate Basilic&Romarin has 6.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is APEROCLASSIC - Tomate Basilic&Romarin healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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