Annie's Organic Vegetable Soup with Farm-Shaped Pasta

in Soups Barcode 0013562101214
Good nutritional quality
Processed food

Annie's Organic Vegetable Soup with Farm-Shaped Pasta provides 32 kcal per 100 g, with 2 g of sugars and 1.2 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Soups category. Contains: celery, eggs.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
2 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 can (247 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 32 kcal 79 kcal 136 −77%
Total fat 0 g 0 g 0% 5 −100%
Saturated fat 0 g 0 g 0% 2.1 −100%
Carbohydrates 6.9 g 17 g 6% 17.2 −60%
Total sugars 2 g 5 g 3.6 −43%
Added sugarsUSDA 0 g 0 g 0% 1.4 −100%
Dietary fiber 1.2 g 3 g 11% 2.4 −50%
Protein 1.2 g 3 g 6% 5.7 −79%
Salt 0.6 g 1.4 g 2.4 −76%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5503 Soups products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from June 2025. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein
15% of calories from protein (EU: at least 12% of calories from protein)
Low sugar
2 g sugars per 100 g (EU: no more than 5 g per 100 g)
Fat-free
0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
High fiber
1.2 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)
Low calorie
32 kcal per 100 g (EU: no more than 40 kcal per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other soups

Calories lower 14%
Sugars higher 45%
Salt lower 26%
Saturated fat lower 1%
Protein top 75%
Fiber top 47%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, celery*, corn*, carrots*, onion*, tomato paste*, carrot puree*, peas*, pasta* (semolina wheat*, egg white*), corn starch*, sea salt, onion powder*, garlic powder*, bay leaves*, thyme*.*organic ingredients

Palm oil freeNot vegan
Allergens
CeleryEggs

Product details

Serving size
1 can (247 g)
Labels & certifications
Organic
Sold in
United States
Barcode
0013562101214

Prices reported by shoppers

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Frequently asked questions

How many calories are in Annie's Organic Vegetable Soup with Farm-Shaped Pasta?

Annie's Organic Vegetable Soup with Farm-Shaped Pasta contains 32 kcal per 100 g and about 79 kcal per serving (1 can (247 g)).

How much sugar is in Annie's Organic Vegetable Soup with Farm-Shaped Pasta?

Annie's Organic Vegetable Soup with Farm-Shaped Pasta has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Annie's Organic Vegetable Soup with Farm-Shaped Pasta healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Annie's Organic Vegetable Soup with Farm-Shaped Pasta vegan?

Based on its ingredient list, it is not vegan.

What allergens does Annie's Organic Vegetable Soup with Farm-Shaped Pasta contain?

According to the label data it contains: Celery, Eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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