Amber Maple Syrup with buttery carmel notes

by Billington's in Maple syrups Barcode 5010067309850
Poor nutritional quality
Processed culinary ingredient
Green-Score
b
Environmental impact estimate

Amber Maple Syrup with buttery carmel notes by Billington's provides 260 kcal per 100 g, with 66.7 g of sugars and 0 g of protein. Its Nutri-Score is D and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Maple syrups category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
66.7 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 260 kcal 311 −16%
Total fat 0 g 0.2 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 66.7 g 76.3 −13%
Total sugars 66.7 g 65.8
Protein 0 g 0.1 −100%
Salt 0 g 0.2 −100%

Category average across 1137 Maple syrups products on Foodmetria.

Compared with other maple syrups

Calories lower 17%
Sugars lower 43%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United Kingdom
Barcode
5010067309850

Prices reported by shoppers

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Frequently asked questions

How many calories are in Amber Maple Syrup with buttery carmel notes?

Amber Maple Syrup with buttery carmel notes contains 260 kcal per 100 g.

How much sugar is in Amber Maple Syrup with buttery carmel notes?

Amber Maple Syrup with buttery carmel notes has 66.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Amber Maple Syrup with buttery carmel notes healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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