Amandes en poudre

by Daco Bello in Nut flours Barcode 3270720014299
Average nutritional quality

Amandes en poudre by Daco Bello provides 637 kcal per 100 g, with 4 g of sugars and 26 g of protein. That is 44% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Nut flours category.

Nutrient levels per 100 g

Fat
55 g · High
Saturated fat
4.3 g · Moderate
Sugars
4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 637 kcal 579 +10%
Total fat 55 g 45.9 +20%
Saturated fat 4.3 g 4.5 −5%
Carbohydrates 4.9 g 16.8 −71%
Total sugars 4 g 7.2 −44%
Dietary fiber 10 g 10.6 −5%
Protein 26 g 21.6 +20%
Salt 0 g 0.3 −93%

Category average across 131 Nut flours products on Foodmetria.

Compared with other nut flours

Calories higher 13%
Sugars lower 19%
Salt higher 48%
Saturated fat higher 35%
Protein top 16%
Fiber top 40%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3270720014299

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Amandes en poudre?

Amandes en poudre contains 637 kcal per 100 g.

How much sugar is in Amandes en poudre?

Amandes en poudre has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Amandes en poudre healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Amandes en poudre? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More nut flours

View all →

More from Daco Bello

View all →