Almejones al natural

by Ria de Santoña 111 g in Seafood Barcode 8421993912811
Average nutritional quality
Processed food

Almejones al natural by Ria de Santoña provides 62 kcal per 100 g, with 0 g of sugars and 9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Seafood category and comes in a 111 g pack. Contains: molluscs.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.8 g · Low
Sugars
0 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 62 kcal 151 −59%
Total fat 1.5 g 7.1 −79%
Saturated fat 0.8 g 1.4 −43%
Carbohydrates 3.1 g 4.9 −37%
Total sugars 0 g 1.2 −100%
Added sugars 0 g 0.9 −100%
Dietary fiber 0 g 0.4 −100%
Protein 9 g 16.4 −45%
Salt 1.8 g 1.9 −6%

Category average across 1939 Seafood products on Foodmetria.

Compared with other seafood

Calories lower 8%
Sugars lower 1%
Salt higher 28%
Saturated fat higher 48%
Protein top 82%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Big clams (mollusk), water and salt.

Allergens
Molluscs

Product details

Quantity
111 g
Sold in
Spain
Barcode
8421993912811

Prices reported by shoppers

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Frequently asked questions

How many calories are in Almejones al natural?

Almejones al natural contains 62 kcal per 100 g.

How much sugar is in Almejones al natural?

Almejones al natural has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Almejones al natural healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Almejones al natural contain?

According to the label data it contains: Molluscs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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