All-natural sweetener

by Susarón in Sugars Barcode 0073651128904
Poor nutritional quality
Processed culinary ingredient

All-natural sweetener by Susarón provides 300 kcal per 100 g, with 75 g of sugars and 0 g of protein. Its Nutri-Score is D and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Sugars category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
75 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 tsp (4 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 300 kcal 12 kcal 304
Total fat 0 g 0 g 0% 0.5 −100%
Saturated fat 0 g 0 g 0% 0.3 −100%
Carbohydrates 75 g 3 g 1% 89.9 −17%
Total sugars 75 g 3 g 76.9
Dietary fiber 0 g 0 g 0% 1.4 −100%
Protein 0 g 0 g 0% 0.3 −100%
Salt 0 g 0 g 0.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2027 Sugars products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other sugars

Calories lower 24%
Sugars lower 23%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

100% fruit extract (carob, apple & grape)

Palm oil free

Product details

Serving size
1 tsp (4 g)
Sold in
United States
Barcode
0073651128904

Prices reported by shoppers

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Frequently asked questions

How many calories are in All-natural sweetener?

All-natural sweetener contains 300 kcal per 100 g and about 12 kcal per serving (1 tsp (4 g)).

How much sugar is in All-natural sweetener?

All-natural sweetener has 75 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is All-natural sweetener healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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