All butter chocolate croissants, all butter chocolate
All butter chocolate croissants, all butter chocolate provides 383 kcal per 100 g, with 16.7 g of sugars and 6.7 g of protein. That is 35% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 croissants (60 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 383 kcal | 230 kcal | 388 | |
| Total fat | 20 g | 12 g | 15% | 17.8 +12% |
| Saturated fat | 10 g | 6 g | 30% | 7.5 +34% |
| Carbohydrates | 45 g | 27 g | 10% | 51 −12% |
| Total sugars | 16.7 g | 10 g | 25.8 −35% | |
| Added sugarsUSDA | 16.7 g | 10 g | 20% | 19.4 −14% |
| Dietary fiber | 3.3 g | 2 g | 7% | 2.3 +45% |
| Protein | 6.7 g | 4 g | 8% | 5.7 +18% |
| Salt | 0.7 g | 0.4 g | 0.6 +11% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4264 Pastries products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, ascorbic acid added as dough conditioner, thiamine mononitrate, riboflavin, folic acid, enzyme), semisweet chocolate (sugar, unsweetened chocolate, cocoa butter, dextrose, soy lecithin, natural flavor), water, butter (cream [milk], natural flavor), sugar, eggs, dry whole milk, yeast, salt, acacia, enzymes, sodium stearoyl lactylate, malted barley flour, dextrose, ascorbic acid.
- Allergens
- EggsGlutenMilkSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 croissants (60 g)
- Sold in
- United States
- Barcode
- 0681131102315
Prices reported by shoppers
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Frequently asked questions
How many calories are in All butter chocolate croissants, all butter chocolate?
All butter chocolate croissants, all butter chocolate contains 383 kcal per 100 g and about 230 kcal per serving (2 croissants (60 g)).
How much sugar is in All butter chocolate croissants, all butter chocolate?
All butter chocolate croissants, all butter chocolate has 16.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is All butter chocolate croissants, all butter chocolate healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is All butter chocolate croissants, all butter chocolate vegan?
Based on its ingredient list, it is not vegan.
What allergens does All butter chocolate croissants, all butter chocolate contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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