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Alfredo
Alfredo by Stefan Faita provides 148 kcal per 100 g, with 1.6 g of sugars and 3.3 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pasta sauces category and comes in a 22 oz pack. Contains: eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.25 cup (61 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 148 kcal | 90 kcal | 157 −6% | |
| Total fat | 13.1 g | 8 g | 10% | 12.7 |
| Saturated fat | 7.4 g | 4.5 g | 23% | 3.1 +136% |
| Carbohydrates | 3.3 g | 2 g | 1% | 6.5 −50% |
| Total sugars | 1.6 g | 1 g | 4 −59% | |
| Added sugars | 0 g | 0 g | 0% | 1 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 1.6 −100% |
| Protein | 3.3 g | 2 g | 4% | 3.6 −10% |
| Salt | 1.2 g | 0.7 g | 1.3 −11% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 905 Pasta sauces products on Foodmetria.
Compared with other pasta sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CREAM, WATER, PECORINO ROMANO CHEESE (SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES), BUTTER, MODIFIED EGG YOLK (EGG YOLKS, SALT, ENZYMES), MODIFIED CORN STARCH, PARMIGIANO REGGIANO CHEESE (COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (MILK, BACTERIAL CULTURE, SALT, ENZYMES), SALT, NATURAL FLAVOR, SODIUM PHOSPHATE, XANTHAN GUM, BLACK PEPPER, WHITE PEPPER. CONTAINS: MILK, EGGS.
- Allergens
- EggsMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 22 oz
- Serving size
- 0.25 cup (61 g)
- Sold in
- United States
- Barcode
- 0628110146427
Prices reported by shoppers
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Frequently asked questions
How many calories are in Alfredo?
Alfredo contains 148 kcal per 100 g and about 90 kcal per serving (0.25 cup (61 g)).
How much sugar is in Alfredo?
Alfredo has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Alfredo healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Alfredo vegan?
Based on its ingredient list, it is not vegan.
What allergens does Alfredo contain?
According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 5, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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