Alessi, roasted garlic puree
Alessi, roasted garlic puree by Alessi provides 160 kcal per 100 g and 0 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Salted snacks category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 tsp (5 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 160 kcal | 8 kcal | 131 +23% | |
| Total fat | 20 g | 1 g | 1% | 7.4 +169% |
| Saturated fat | 0 g | 0 g | 0% | 1.5 −100% |
| Carbohydrates | 0 g | 0 g | 0% | 12.8 −100% |
| Protein | 0 g | 0 g | 0% | 1.6 −100% |
| Salt | 1.3 g | 0.1 g | 2 −36% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6984 Salted snacks products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other salted snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Garlic, soybean oil, alessi extra virgin olive oil, alessi sea salt, phosphoric acid, sodium benzoate and potassium sorbate as preservatives.
- Allergens
- Soybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 tsp (5 g)
- Sold in
- United States
- Barcode
- 0071072012222
Prices reported by shoppers
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Frequently asked questions
How many calories are in Alessi, roasted garlic puree?
Alessi, roasted garlic puree contains 160 kcal per 100 g and about 8 kcal per serving (1 tsp (5 g)).
Is Alessi, roasted garlic puree healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Alessi, roasted garlic puree contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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