Nutrition report ready

Albóndigas veganas con tallarines de espelta, shiitake y tofu

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Ametller Origen product.

Nutri-Score B

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Albóndigas veganas con tallarines de espelta, shiitake y tofu

by Ametller Origen in Meals Barcode 8436554528226
Good nutritional quality

Albóndigas veganas con tallarines de espelta, shiitake y tofu by Ametller Origen provides 122 kcal per 100 g, with 0.3 g of sugars and 7.3 g of protein. That is 90% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Meals category.

Nutrient levels per 100 g

Fat
3.9 g · Moderate
Saturated fat
0.6 g · Low
Sugars
0.3 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 122 kcal 178 −31%
Total fat 3.9 g 7.9 −51%
Saturated fat 0.6 g 2.8 −78%
Carbohydrates 13 g 17.8 −27%
Total sugars 0.3 g 3.1 −90%
Protein 7.3 g 8.8 −17%
Salt 1 g 1.2 −14%

Category average across 5050 Meals products on Foodmetria.

Compared with other meals

Calories lower 31%
Sugars lower 11%
Salt higher 47%
Saturated fat lower 21%
Protein top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Green Dot
Sold in
Spain
Barcode
8436554528226

Prices reported by shoppers

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Frequently asked questions

How many calories are in Albóndigas veganas con tallarines de espelta, shiitake y tofu?

Albóndigas veganas con tallarines de espelta, shiitake y tofu contains 122 kcal per 100 g.

How much sugar is in Albóndigas veganas con tallarines de espelta, shiitake y tofu?

Albóndigas veganas con tallarines de espelta, shiitake y tofu has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Albóndigas veganas con tallarines de espelta, shiitake y tofu healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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