Aito kauravalipala mustikka

by Fazer in Oat milk yogurts Barcode 6430015538801
Average nutritional quality
Ultra-processed food

Aito kauravalipala mustikka by Fazer provides 83 kcal per 100 g, with 8.5 g of sugars and 0.9 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Oat milk yogurts category.

Nutrient levels per 100 g

Fat
2.3 g · Low
Saturated fat
0.2 g · Low
Sugars
8.5 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 83 kcal 92 −10%
Total fat 2.3 g 3.2 −29%
Saturated fat 0.2 g 1.7 −88%
Carbohydrates 14 g 13.8
Total sugars 8.5 g 7.5 +13%
Protein 0.9 g 1.4 −37%
Salt 0.1 g 0.1 +79%

Category average across 109 Oat milk yogurts products on Foodmetria.

Compared with other oat milk yogurts

Calories lower 43%
Sugars higher 49%
Salt higher 8%
Saturated fat lower 15%
Protein top 66%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

KAURAPOHJA (VESI, GLUTEENITON TÄYSJYVÄKAURA 8,5%), MARJAVALMISTE (SOKERI, MUSTIKKA, VESI, STABILOINTIAINE (PEKTIINI), LUONTAINEN AROMI), MUUNNETTU TÄRKKELYS, RYPSIÖLJY, STABILOINTIAINE (PEKTIINI), SUOLA, SÄILÖNTÄAINE (KALIUMSORBAATTI), HAPATE. SISÄLTÄÄ 4% MUSTIKKAA.

Palm oil free

Additives 3

High overexposure risk
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Finland
Barcode
6430015538801

Prices reported by shoppers

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Frequently asked questions

How many calories are in Aito kauravalipala mustikka?

Aito kauravalipala mustikka contains 83 kcal per 100 g.

How much sugar is in Aito kauravalipala mustikka?

Aito kauravalipala mustikka has 8.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Aito kauravalipala mustikka healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 27, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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