Ahornsirup by Grandessa

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Ahornsirup

by Grandessa 250 ml in Maple syrups Barcode 4069365047422
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Processed culinary ingredient
Green-Score
b
Environmental impact estimate

Ahornsirup by Grandessa provides 261 kcal per 100 g, with 65.3 g of sugars and 0 g of protein. Its Nutri-Score is D and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Maple syrups category and comes in a 250 ml pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
65.3 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 261 kcal 311 −16%
Total fat 0 g 0.2 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 65.3 g 76.3 −14%
Total sugars 65.3 g 65.8
Added sugars 100 g 60.9 +64%
Dietary fiber 0 g 0.7 −100%
Protein 0 g 0.1 −100%
Salt 0.1 g 0.2 −42%

Category average across 1138 Maple syrups products on Foodmetria.

Compared with other maple syrups

Calories lower 19%
Sugars lower 39%
Salt higher 9%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ahornsirup.

Palm oil freeVeganVegetarian

Product details

Quantity
250 ml
Sold in
Austria, Germany
Barcode
4069365047422

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ahornsirup?

Ahornsirup contains 261 kcal per 100 g.

How much sugar is in Ahornsirup?

Ahornsirup has 65.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Ahornsirup healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ahornsirup vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated May 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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