Nutrition report ready

Ah special brood haver

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Albert heijn product.

Nutri-Score C

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Ah special brood haver by Albert heijn

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Ah special brood haver

by Albert heijn in Breads Barcode 2235439001597
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Ah special brood haver by Albert heijn provides 250 kcal per 100 g, with 3 g of sugars and 8.5 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Breads category.

Nutrient levels per 100 g

Fat
3 g · Low
Saturated fat
0.5 g · Low
Sugars
3 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 250 kcal 286 −13%
Total fat 3 g 5.3 −43%
Saturated fat 0.5 g 1 −48%
Carbohydrates 45 g 48.5 −7%
Total sugars 3 g 4.6 −34%
Protein 8.5 g 9.6 −11%
Salt 0.9 g 1.3 −30%

Category average across 15616 Breads products on Foodmetria.

Compared with other breads

Calories lower 29%
Sugars lower 49%
Salt lower 22%
Saturated fat higher 44%
Protein top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Belgium, Netherlands
Barcode
2235439001597

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ah special brood haver?

Ah special brood haver contains 250 kcal per 100 g.

How much sugar is in Ah special brood haver?

Ah special brood haver has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ah special brood haver healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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