Agnolotti alla zucca by Gerola

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Agnolotti alla zucca

by Gerola 250 g in Fresh pasta Barcode 8001821001063
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Agnolotti alla zucca by Gerola provides 267 kcal per 100 g, with 5.8 g of sugars and 9.9 g of protein. That is 127% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Fresh pasta category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
5.7 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
5.8 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 267 kcal 265
Total fat 5.7 g 5.9
Saturated fat 1.9 g 2.6 −26%
Carbohydrates 43 g 41.7
Total sugars 5.8 g 2.6 +127%
Dietary fiber 1.5 g 2.8 −46%
Protein 9.9 g 10.5 −6%
Salt 0.8 g 1.3 −37%

Category average across 973 Fresh pasta products on Foodmetria.

Compared with other fresh pasta

Calories lower 40%
Sugars higher 8%
Salt lower 40%
Saturated fat lower 48%
Protein top 65%
Fiber top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Sold in
Italy
Barcode
8001821001063

Prices reported by shoppers

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Frequently asked questions

How many calories are in Agnolotti alla zucca?

Agnolotti alla zucca contains 267 kcal per 100 g.

How much sugar is in Agnolotti alla zucca?

Agnolotti alla zucca has 5.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Agnolotti alla zucca healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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