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Aglio biologico
Aglio biologico by Coop-Vivi verde provides 111 kcal per 100 g, with 1.2 g of sugars and 5.3 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Garlic category and comes in a 150 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 111 kcal | 165 −33% |
| Total fat | 0.3 g | 6.3 −96% |
| Saturated fat | 0 g | 0.9 −99% |
| Carbohydrates | 18.6 g | 20.9 −11% |
| Total sugars | 1.2 g | 4.8 −75% |
| Added sugars | 0 g | 1.3 −100% |
| Dietary fiber | 5.8 g | 4.2 +39% |
| Protein | 5.3 g | 5 +6% |
| Salt | 0 g | 1.5 −99% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 199 Garlic products on Foodmetria.
Compared with other garlic
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Aglio
Product details
- Quantity
- 150 g
- Labels & certifications
- OrganicEU OrganicIT-BIO-007
- Sold in
- Italy
- Barcode
- 8001120770301
Prices reported by shoppers
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Frequently asked questions
How many calories are in Aglio biologico?
Aglio biologico contains 111 kcal per 100 g.
How much sugar is in Aglio biologico?
Aglio biologico has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Aglio biologico healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Aglio biologico vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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