Activia au bifidus pêche

by Activia 4x125g in Dairies Barcode 5410146419225
Average nutritional quality
Ultra-processed food

Activia au bifidus pêche by Activia provides 47 kcal per 100 g, with 6.5 g of sugars and 4.6 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dairies category and comes in a 4x125g pack.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
1 g · Low
Sugars
6.5 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 47 kcal 195 −76%
Total fat 1 g 14.5 −93%
Saturated fat 1 g 9.3 −89%
Carbohydrates 6.9 g 7.6 −10%
Total sugars 6.5 g 6 +8%
Added sugars 0 g 3.1 −100%
Dietary fiber 2 g 0.5 +297%
Protein 4.6 g 8.5 −46%
Salt 1 g 0.9 +15%

Category average across 2964 Dairies products on Foodmetria.

Compared with other dairies

Calories lower 7%
Sugars higher 32%
Salt higher 21%
Saturated fat lower 18%
Protein top 44%
Fiber top 6%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

, yaourt 0% M.G. (LAIT) avec Bifidus ActiRegularis®, pêche (7,5%), épaississants (amidon modifié, pectine), concentré de carotte et citrouille, arômes naturels, correcteurs d'acidité (acide lactique, citrate de sodium), édulcorants (acésulfame K, sucralose),

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
4x125g
Labels & certifications
No colorings
Sold in
Belgium
Barcode
5410146419225

Prices reported by shoppers

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Frequently asked questions

How many calories are in Activia au bifidus pêche?

Activia au bifidus pêche contains 47 kcal per 100 g.

How much sugar is in Activia au bifidus pêche?

Activia au bifidus pêche has 6.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Activia au bifidus pêche healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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