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8 dry cured back bacon
8 dry cured back bacon by Specially Selected Aldi provides 290 kcal per 100 g, with 0 g of sugars and 34.5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Bacon category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Rashers (40 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 290 kcal | 116 kcal | 309 −6% | |
| Total fat | 16.8 g | 6.7 g | 9% | 24.5 −32% |
| Saturated fat | 6.3 g | 2.5 g | 13% | 9.3 −33% |
| Carbohydrates | 0.5 g | 0.2 g | 0% | 1.3 −61% |
| Total sugars | 0 g | 0 g | 0.7 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 34.5 g | 13.8 g | 28% | 20.7 +67% |
| Salt | 3.2 g | 1.3 g | 2.9 +8% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 773 Bacon products on Foodmetria.
Compared with other bacon
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 2 Rashers (40 g)
- Sold in
- United Kingdom
- Barcode
- 4088600327761
Prices reported by shoppers
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Frequently asked questions
How many calories are in 8 dry cured back bacon?
8 dry cured back bacon contains 290 kcal per 100 g and about 116 kcal per serving (2 Rashers (40 g)).
How much sugar is in 8 dry cured back bacon?
8 dry cured back bacon has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 8 dry cured back bacon healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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