ミルクパン

by タカキベーカリー 240 g in Milk bread rolls Barcode 4904730016415
Not enough data to compute
Ultra-processed food
Green-Score
b
Environmental impact estimate

ミルクパン by タカキベーカリー provides 345 kcal per 100 g and 8.3 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Milk bread rolls category and comes in a 240 g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
11.8 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 40g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 345 kcal 138 kcal 346
Total fat 11.8 g 4.7 g 6% 10.9 +8%
Carbohydrates 51 g 20.4 g 7% 51.9
Added sugars 8.4 g 3.4 g 7% 9.2 −8%
Protein 8.3 g 3.3 g 7% 8.8 −6%
Salt 0.8 g 0.3 g 1.1 −31%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 468 Milk bread rolls products on Foodmetria.

Compared with other milk bread rolls

Calories lower 35%
Salt lower 7%
Protein top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

小麦粉 (国内製造)、 牛乳、砂糖、 マーガリン、 液卵、パン酵母、 発酵風味料、加工油脂、食塩、 食酢/酒精、乳化剤、香料、 V.C、アナトー色素、ホップ、 (一部に小麦・卵・乳成分・大豆 を含む)

Palm oil freeNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
240 g
Serving size
40g
Sold in
Denmark
Barcode
4904730016415

Prices reported by shoppers

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Frequently asked questions

How many calories are in ミルクパン?

ミルクパン contains 345 kcal per 100 g and about 138 kcal per serving (40g).

Is ミルクパン healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is ミルクパン vegan?

Based on its ingredient list, it is not vegan.

What allergens does ミルクパン contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 23, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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