Nutrition report ready

4 Verrines de Saumon et Légumes Fondants

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Guyader product.

Nutri-Score B NOVA 4

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4 Verrines de Saumon et Légumes Fondants

by Guyader 180 g in Refrigerated foods Barcode 3276770234359

4 Verrines de Saumon et Légumes Fondants

Good nutritional quality
Ultra-processed food

4 Verrines de Saumon et Légumes Fondants by Guyader provides 168 kcal per 100 g, with 2.1 g of sugars and 9.9 g of protein. That is 57% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Refrigerated foods category and comes in a 180 g pack. Contains: fish, milk.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
1.5 g · Low
Sugars
2.1 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: Une verrine 45 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 168 kcal 76 kcal 171
Total fat 12 g 5.4 g 7% 9.9 +21%
Saturated fat 1.5 g 0.7 g 3% 4.1 −63%
Carbohydrates 4.1 g 1.8 g 1% 11.8 −65%
Total sugars 2.1 g 0.9 g 4.8 −57%
Added sugars 0.5 g 0.2 g 0% 4.2 −88%
Dietary fiber 1 g 0.5 g 2% 1
Protein 9.9 g 4.5 g 9% 9.5
Salt 1 g 0.4 g 0.9 +5%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 63 Refrigerated foods products on Foodmetria.

Compared with other refrigerated foods

Calories higher 43%
Sugars higher 44%
Salt lower 47%
Saturated fat lower 44%
Protein top 43%
Fiber top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_Saumon_ (37,5 %), courgettes (14 %), échalotes (8,5 %), aubergines (8,5 %), poivrons (7 %), eau, huile de colza, concombre, huile d'olive, arômes (dont arôme de fumée), ail, protéines de _lait_, sel, épaississant : gomme xanthane, dextrose, colorant : extrait de paprika, persil

Palm oil freeNot veganNot vegetarian
Allergens
FishMilk
May contain traces
CeleryCrustaceansEggsGlutenLupinMolluscsMustardNutsSesame seedsSoybeansSulphur dioxide and sulphites

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
180 g
Serving size
Une verrine 45 g
Labels & certifications
Green DotMade in France
Sold in
France
Barcode
3276770234359

Prices reported by shoppers

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Frequently asked questions

How many calories are in 4 Verrines de Saumon et Légumes Fondants?

4 Verrines de Saumon et Légumes Fondants contains 168 kcal per 100 g and about 76 kcal per serving (Une verrine 45 g).

How much sugar is in 4 Verrines de Saumon et Légumes Fondants?

4 Verrines de Saumon et Légumes Fondants has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is 4 Verrines de Saumon et Légumes Fondants healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is 4 Verrines de Saumon et Légumes Fondants vegan?

Based on its ingredient list, it is not vegan.

What allergens does 4 Verrines de Saumon et Légumes Fondants contain?

According to the label data it contains: Fish, Milk. It may also contain traces of celery, crustaceans, eggs, gluten, lupin, molluscs, mustard, nuts, sesame seeds, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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