Product 2367318102832

by Renzini in Meats Barcode 2367318102832
Bad nutritional quality

Product 2367318102832 by Renzini provides 622 kcal per 100 g, with 0.3 g of sugars and 13 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Meats category.

Nutrient levels per 100 g

Fat
63 g · High
Saturated fat
24 g · High
Sugars
0.3 g · Low
Salt
2.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 622 kcal 205 +204%
Total fat 63 g 12.9 +389%
Saturated fat 24 g 4.8 +397%
Carbohydrates 0.3 g 3.6 −92%
Total sugars 0.3 g 1 −75%
Added sugars 0 g 1.1 −100%
Protein 13 g 18.4 −29%
Salt 2.3 g 1.5 +53%

Category average across 3357 Meats products on Foodmetria.

Compared with other meats

Calories higher 1%
Sugars lower 42%
Salt higher 16%
Saturated fat higher 1%
Protein top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Code: 97167 Guanciale Stagionato, ca 300g Ingredenser: Kött från gris*, havssalt, dextros, sackaros, vin, krydde konserveringsmedel: (E250, E252). TL 70 griskind används 138g köttråvara. *Ur sprig: Italien Kan tonehålla spår av mjölk, jordnötter, hasselnötter Narinsvärde per 100g: Energi 2565 kJ/622 kcal, Fett 63 g varav

Additives 2

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Sweden
Barcode
2367318102832

Prices reported by shoppers

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Frequently asked questions

How many calories are in Product 2367318102832?

Product 2367318102832 contains 622 kcal per 100 g.

How much sugar is in Product 2367318102832?

Product 2367318102832 has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Product 2367318102832 healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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