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2 Roast Chicken Legs
2 Roast Chicken Legs by Marks & Spencer provides 219 kcal per 100 g, with 0.3 g of sugars and 24.4 g of protein. That is 30% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Roasted chicken leg meat and skin category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 219 kcal | 173 +27% |
| Total fat | 13.4 g | 9.9 +36% |
| Saturated fat | 3.4 g | 2.8 +22% |
| Carbohydrates | 0.3 g | 0.7 −59% |
| Total sugars | 0.3 g | 0.4 −30% |
| Protein | 24.4 g | 20 +22% |
| Salt | 0.6 g | 1 −44% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 83 Roasted chicken leg meat and skin products on Foodmetria.
Compared with other roasted chicken leg meat and skin
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- United Kingdom
- Barcode
- 00887656
Prices reported by shoppers
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Frequently asked questions
How many calories are in 2 Roast Chicken Legs?
2 Roast Chicken Legs contains 219 kcal per 100 g.
How much sugar is in 2 Roast Chicken Legs?
2 Roast Chicken Legs has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 2 Roast Chicken Legs healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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