2 pork Loin steaks

by Tesco 290g in Pork Barcode 5054268956215

pork Loin steaks

Average nutritional quality
Unprocessed or minimally processed

2 pork Loin steaks by Tesco provides 225 kcal per 100 g, with 0 g of sugars and 19.9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Pork category and comes in a 290g pack. Contains: pork.

Nutrient levels per 100 g

Fat
16.1 g · Moderate
Saturated fat
5.9 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 225 kcal 204 +10%
Total fat 16.1 g 12.7 +26%
Saturated fat 5.9 g 4.7 +25%
Carbohydrates 0 g 1.8 −100%
Total sugars 0 g 0.8 −100%
Added sugars 0 g 1 −100%
Dietary fiber 0 g 0.3 −100%
Protein 19.9 g 20.5
Salt 0 g 1.9 −100%

Category average across 2142 Pork products on Foodmetria.

Compared with other pork

Calories higher 30%
Sugars lower 1%
Salt lower 1%
Saturated fat higher 30%
Protein top 46%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pork

Palm oil freeNot veganNot vegetarian
Allergens
Pork

Product details

Quantity
290g
Sold in
United Kingdom
Barcode
5054268956215

Prices reported by shoppers

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Frequently asked questions

How many calories are in 2 pork Loin steaks?

2 pork Loin steaks contains 225 kcal per 100 g.

How much sugar is in 2 pork Loin steaks?

2 pork Loin steaks has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is 2 pork Loin steaks healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is 2 pork Loin steaks vegan?

Based on its ingredient list, it is not vegan.

What allergens does 2 pork Loin steaks contain?

According to the label data it contains: Pork. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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