1L Sirop Rose Giffard by Giffard

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1L Sirop Rose Giffard

by Giffard in Flavoured syrups Barcode 3180293502003
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

1L Sirop Rose Giffard by Giffard provides 310 kcal per 100 g, with 77 g of sugars and 0 g of protein. That is 55% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Flavoured syrups category.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
0 g · Low
Sugars
77 g · High
Salt
3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 310 kcal 218 +42%
Total fat 10 g 0.2 +4118%
Saturated fat 0 g 0.1 −100%
Carbohydrates 77 g 53.7 +43%
Total sugars 77 g 49.6 +55%
Added sugars 65 g 38.9 +67%
Protein 0 g 0.6 −100%
Salt 3 g 0.2 +1716%

Category average across 926 Flavoured syrups products on Foodmetria.

Compared with other flavoured syrups

Calories higher 41%
Sugars higher 33%
Salt higher 1%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, eau, arôme naturel de rose, stabilisant: gomme d'acacia, acidifiant : acide citrique, colorant : E129.

Palm oil freeMaybe veganMaybe vegetarian

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3180293502003

Prices reported by shoppers

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Frequently asked questions

How many calories are in 1L Sirop Rose Giffard?

1L Sirop Rose Giffard contains 310 kcal per 100 g.

How much sugar is in 1L Sirop Rose Giffard?

1L Sirop Rose Giffard has 77 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is 1L Sirop Rose Giffard healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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