Nutrition report ready

110G Jambon Roti Aux Herbes Parmacotto

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Parmacotto product.

Nutri-Score D

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110G Jambon Roti Aux Herbes Parmacotto

by Parmacotto 110 g in Italian meat products Barcode 8008835002512
Poor nutritional quality

110G Jambon Roti Aux Herbes Parmacotto by Parmacotto provides 150 kcal per 100 g, with 0.5 g of sugars and 19 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Italian meat products category and comes in a 110 g pack.

Nutrient levels per 100 g

Fat
8 g · Moderate
Saturated fat
2.7 g · Moderate
Sugars
0.5 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 150 kcal 233 −36%
Total fat 8 g 15.4 −48%
Saturated fat 2.7 g 5.8 −53%
Carbohydrates 0.5 g 1 −49%
Total sugars 0.5 g 0.4 +23%
Protein 19 g 22.5 −15%
Salt 1.9 g 3.1 −38%

Category average across 1318 Italian meat products products on Foodmetria.

Compared with other italian meat products

Calories lower 27%
Sugars higher 49%
Salt lower 25%
Saturated fat lower 31%
Protein top 77%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
110 g
Labels & certifications
No gluten
Sold in
France
Barcode
8008835002512

Prices reported by shoppers

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Frequently asked questions

How many calories are in 110G Jambon Roti Aux Herbes Parmacotto?

110G Jambon Roti Aux Herbes Parmacotto contains 150 kcal per 100 g.

How much sugar is in 110G Jambon Roti Aux Herbes Parmacotto?

110G Jambon Roti Aux Herbes Parmacotto has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is 110G Jambon Roti Aux Herbes Parmacotto healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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