Comparison

Yogurt Natural Linea 0% vs Prott

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

Nutrient	Yogurt Natural Linea 0%	Prott
Nutri-Score	a	a
NOVA group	4	1
Calories	40 kcal	62 kcal
Fat	0.1 g	0.5 g
Saturated fat	0.1 g	0.5 g
Sugars	5.5 g	3.4 g
Salt	0.2 g	0.1 g
Fiber	0 g	—
Protein	4.2 g	10 g
Additives	0	0
Allergens	Milk	Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Yogurt Natural Linea 0% has 35% fewer calories (40 kcal vs 62 kcal).
Yogurt Natural Linea 0% has 80% less fat (0.1 g vs 0.5 g).
Yogurt Natural Linea 0% has 80% less saturated fat (0.1 g vs 0.5 g).
Prott has 38% less sugar (3.4 g vs 5.5 g).
Prott has 58% more protein (10 g vs 4.2 g).
Prott is less processed (lower NOVA group).

Ingredients

Yogurt Natural Linea 0%

Leche desnatada, leche desnatada en polvo, proteínas de la leche, fermentos lácticos (leche)

Prott

lait* frais écrémé de vache pasteurisé 99,99% (France), ferments lactiques (lait).

FAQ

Which is healthier: Yogurt Natural Linea 0% or Prott?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Yogurt Natural Linea 0% has fewer calories: 40 kcal versus 62 kcal per 100 g.

Which has less sugar?

Prott has less sugar: 3.4 g versus 5.5 g per 100 g.

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