Comparison

Winter berry crumble vs Apple & blackberry crumble

Overall, Apple & blackberry crumble has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientWinter berry crumbleApple & blackberry crumble
Nutri-Score d d
NOVA group 4 3
Calories 293 kcal 236 kcal
Fat 9.3 g 7.8 g
Saturated fat 4.7 g 4.6 g
Sugars 23.1 g 21.7 g
Salt 0.1 g 0.1 g
Fiber 3 g 2.6 g
Protein 3.6 g 2.9 g
Additives00
AllergensGluten, MilkApple, Gluten, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Apple & blackberry crumble has 19% fewer calories (236 kcal vs 293 kcal).
  • Apple & blackberry crumble has 16% less fat (7.8 g vs 9.3 g).
  • Winter berry crumble has 13% more fiber (3 g vs 2.6 g).
  • Winter berry crumble has 19% more protein (3.6 g vs 2.9 g).
  • Apple & blackberry crumble is less processed (lower NOVA group).
  • Only Apple & blackberry crumble lists: Apple.

Ingredients

Winter berry crumble

Oats (17%), Water, Blackberries (10%), Blackcurrants (9%), Sugar, Demerara Sugar, Redcurrants (7%), Raspberries (7%), Butter (Cows' Milk) (7%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Golden Syrup, Cornflour, Rapeseed Oil, Ground Ginger, Ground Cinnamon, Salt.

Apple & blackberry crumble

Apple (32%), blackberries (16%), sugar, butter (milk). fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), wheat semolina, demerara sugar, oat flakes, cornflour

FAQ

Which is healthier: Winter berry crumble or Apple & blackberry crumble?

Overall, Apple & blackberry crumble has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Apple & blackberry crumble has fewer calories: 236 kcal versus 293 kcal per 100 g.

Which has less sugar?

Apple & blackberry crumble has less sugar: 21.7 g versus 23.1 g per 100 g.

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