Viande hachée pur boeuf prête à cuisiner vs Hähnchenkebabpfanne
Overall, Viande hachée pur boeuf prête à cuisiner has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
Viande hachée pur boeuf prête à cuisiner
Hähnchenkebabpfanne
Nutrition per 100 g
| Nutrient | Viande hachée pur boeuf prêt... | Hähnchenkebabpfanne |
|---|---|---|
| Nutri-Score | — | d |
| NOVA group | 1 | 4 |
| Calories | 208 kcal | 157 kcal |
| Fat | 14 g | 9 g |
| Saturated fat | 5.7 g | 3.5 g |
| Sugars | 0 g | 0.5 g |
| Salt | 0.1 g | 1.8 g |
| Fiber | 0 g | — |
| Protein | 20 g | 17 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Hähnchenkebabpfanne has 25% fewer calories (157 kcal vs 208 kcal).
- Hähnchenkebabpfanne has 36% less fat (9 g vs 14 g).
- Hähnchenkebabpfanne has 39% less saturated fat (3.5 g vs 5.7 g).
- Viande hachée pur boeuf prête à cuisiner has no sugar, while Hähnchenkebabpfanne has 0.5 g.
- Viande hachée pur boeuf prête à cuisiner has 94% less salt (0.1 g vs 1.8 g).
- Viande hachée pur boeuf prête à cuisiner has 15% more protein (20 g vs 17 g).
- Viande hachée pur boeuf prête à cuisiner is less processed (lower NOVA group).
Ingredients
Viande hachée pur boeuf prête à cuisiner
Pure viande bovine (origine : France)
Hähnchenkebabpfanne
96,7% flüssig gewürztes Hähnchenkeulenfleisch (97,21% Hähnchenkeulenfleisch, Wasser, Speisesalz), Kartoffelstärke, Gewürze, Kräuter, Dextrose, Karamellzuckersirup, Gewürzextrakte.
FAQ
Which is healthier: Viande hachée pur boeuf prête à cuisiner or Hähnchenkebabpfanne?
Overall, Viande hachée pur boeuf prête à cuisiner has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Hähnchenkebabpfanne has fewer calories: 157 kcal versus 208 kcal per 100 g.
Which has less sugar?
Viande hachée pur boeuf prête à cuisiner has less sugar: 0 g versus 0.5 g per 100 g.