Comparison

Viande de grisons vs Cecina

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientViande de grisonsCecina
Nutri-Score e e
NOVA group 4 3
Calories 194 kcal 206 kcal
Fat 4 g 7 g
Saturated fat 1.7 g 2.1 g
Sugars 1.2 g 0.8 g
Salt 4.5 g 4.5 g
Fiber — 0 g
Protein 38 g 35 g
Additives31
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Viande de grisons has 43% less fat (4 g vs 7 g).
  • Viande de grisons has 19% less saturated fat (1.7 g vs 2.1 g).
  • Cecina has 33% less sugar (0.8 g vs 1.2 g).
  • Cecina is less processed (lower NOVA group).
  • Only Viande de grisons lists: Milk.

Ingredients

Viande de grisons

Viande de boeuf origine U.E. ou hors U.E. , sel, épices et plantes aromatiques, extrait d'épices, dextrose, sucre, conservateurs : ascorbate de sodium, citrates de sodium, nitrate de potassium. Présence possible de fruits à coques et de lait.

Cecina

Carne de vacuno, sal, azúcar, corrector de la acidez E-331, conservadores E-252 y E-250. Utilizados 170 g de carne para 100g de producto final.

FAQ

Which is healthier: Viande de grisons or Cecina?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Viande de grisons has fewer calories: 194 kcal versus 206 kcal per 100 g.

Which has less sugar?

Cecina has less sugar: 0.8 g versus 1.2 g per 100 g.

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