Veau Marengo et Pommes de Terre vs Papoutsaki
Overall, Veau Marengo et Pommes de Terre has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Veau Marengo et Pommes de Te... | Papoutsaki |
|---|---|---|
| Nutri-Score | a | c |
| NOVA group | 4 | 3 |
| Calories | 55 kcal | 130 kcal |
| Fat | 1.1 g | 8 g |
| Saturated fat | 0.4 g | 3.4 g |
| Sugars | 1.8 g | 3.1 g |
| Salt | 0.4 g | 0.7 g |
| Fiber | 1.8 g | — |
| Protein | 5.5 g | 5.4 g |
| Additives | 3 | 0 |
| Allergens | Sulphur dioxide and sulphites | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Veau Marengo et Pommes de Terre has 58% fewer calories (55 kcal vs 130 kcal).
- Veau Marengo et Pommes de Terre has 86% less fat (1.1 g vs 8 g).
- Veau Marengo et Pommes de Terre has 88% less saturated fat (0.4 g vs 3.4 g).
- Veau Marengo et Pommes de Terre has 42% less sugar (1.8 g vs 3.1 g).
- Veau Marengo et Pommes de Terre has the better Nutri-Score.
- Papoutsaki is less processed (lower NOVA group).
- Only Veau Marengo et Pommes de Terre lists: Sulphur dioxide and sulphites.
- Only Papoutsaki lists: Eggs, Gluten, Milk.
Ingredients
Veau Marengo et Pommes de Terre
Veau 23 % (viande de veau (origine France), eau, amidon de tapioca, sel), pommes de terre 22 % (dont _sulfites_), eau, tomates 11%, carottes 8 %, oignons, concentré de tomates, tomates concassées 3,6 % (tomates, jus de tomates, acidifiant acide citrique), vin blanc 2,2 % (contient _sulfites_), champignons 1,6 % (champignons, eau, sel), oignon déshydraté, persil, ail 0,3 %, épaississants: gomme xanthane et gomme guar, sucre, sel, herbes de Provence, poivre.
Papoutsaki
Aubergines 50%, sauce béchamel 25% (lait entier, farine de blé, fromage de Graviera 4%, beurre, huile de tournesol, jaune d'œuf en poudre), viande de veau hachée 12%, tomates concassées, concentré de tomate, eau, oignons, fromage de Graviera 1,5%, huile d'olive extra vierge 1%, sel, amidon de maïs, ail, sucre, poivre, cannelle, persil, laurier, paprika.
FAQ
Which is healthier: Veau Marengo et Pommes de Terre or Papoutsaki?
Overall, Veau Marengo et Pommes de Terre has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Veau Marengo et Pommes de Terre has fewer calories: 55 kcal versus 130 kcal per 100 g.
Which has less sugar?
Veau Marengo et Pommes de Terre has less sugar: 1.8 g versus 3.1 g per 100 g.